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Will the Trump Administration Shift U.S. Policy in Favor of Palestine?
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Go topThe UN’s annual World Arabic Language Day falls on December 18th this year. Sponsored by UNESCO, it is a time to celebrate the beauty and power of Arabic. For the tenth anniversary, let’s take a look not only at the past but also at the future of the Arabic language!
By: Arab America Contributing Writer / Drew Jackson Morocco’s men’s team is making an historic run towards what could possibly be the Arab world’s first World Cup champion. As the first Arab/African team to advance to the World Cup semi-finals, this giant-slaying team has taken down Belgium, Spain, and most recently Portugal on their run … Continued
By: Norah Soufraji/ Arab America Contributing Writer Iraqi-American sisters Huda, Mona, and Alya Kattan have been fixtures in the beauty industry for years. Born and raised in the United States and now based in Dubai, these savvy entrepreneurs built their empire from the ground up and now have one of the most successful beauty brands … Continued
By: Arab America Contributor Writer / Carrie Stewart You may have a dream to work for NASA or go into space. Well, one talented Palestinian woman actually got to be a major part of NASA’s Artemis 1 mission! This article will dive into her work and how she stays connected to her Arab roots. Nujoud … Continued
By: Norah Soufraji/ Arab America Contributing Writer An Egyptian Icon Music is at the very heart and soul of Egyptian national pride. For decades, the likes of Um Kalthoum, Abdel Halim Hafez, and Mohammad Abdel Wahab, transfixed the Arab world with their melodies. Along with these icons of Arab music, we can also find Dalida, … Continued
By: Arab America Contributing Writer / Carrie Stewart As you probably know, the World Cup is going on in Qatar right now. There has been a variety of shocking wins such as Morocco over Belgium and Japan over Germany. There is a lot of excitement among Arabs, with the arena being in Qatar and with … Continued
By: Norah Soufraji/ Arab America Contributing Writer A Remarkable True Story The newly released Netflix film The Swimmers tells the remarkable true story of two heroic Syrian sisters named Yusra and Sara Mardini. Directed by Sally El-Hosaini, The Swimmers is a striking and heartfelt depiction of the Syrian refugee experience framed within the central relationship … Continued
By: Carrie Stewart/ Arab America Contributing Writer Alaa Abd el-Fattah is a British-Egyptian activist, blogger, and software developer who started a hunger strike more than 7 months ago. According to freealaa.net, he is “a fiercely independent thinker who fuses politics and technology in powerful prose, an activist whose ideas represent a global generation which has only … Continued
By: Jordan AbuAljazer / Arab America Contributing Writer The first documented Arab immigrants of the United States largely came from the Syria, Lebanon, and Palestine areas in the 1890s. This led to the founding of a Christian-majority neighborhood known as “Little Syria.” Arab immigration then continued in a series of three more waves. The second … Continued
By: Alison Norquist/ Arab America Contributing Writer An Overview The Golem and The Jinni follows two mythological beings who struggle to appear human while retaining their true selves in early 1900s New York City. Chava the golem, a being made of clay brought to life by Kaballah magic, was created for a man who wanted … Continued
Palestinians are not hopeful that the new Israeli government will initiate or participate in peace talks, and they expect the status quo to continue. More Palestinian lands will be confiscated, and more settlements will either be built or expanded. However, Netanyahu knows how to assuage Palestinians under occupation. Bishara A. Bahbah By: Bishara A. Bahbah / … Continued
It is said that feteer meshaltet, then called feteer maltoot, was served to the ancient gods. This flaky Egyptian pastry, which brings to mind the crisp shell and buttery layers of a croissant, is rumored to even be the French staple’s Arab ancestor. It can be served plain with honey, savory with cheese, or sweet with nuts.
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