Moroccan tagine cooking class
Date/Time
Date(s) - 07/28/2023
6:00 pm - 9:00 pm
Location
Asheville Mountain Kitchen
Categories
Cost:
USD
Contact Person:
Email:
Website:
https://allevents.in/mobile/amp-event.php?event_id=200024586424358
Phone:
Organization:
Mountain Kitchen
From the other side of the Mediterranean Sea, right near the bottle neck of Gibraltar lays Morocco.
A small country w many influences. The flavors, spices and ingredients all reflect those influences which are expressed through the unique food, dishes and culture. We will learn to work with a tagine, this traditional cooking utensil and learn about its form and function. In this class we will make: Lamb tagine w dried fruit and preserved lemons, couscous to serve it over, vegetable sides and for dessert mint tea in beautiful Moroccan glasses and Moroccan doughnuts.