A Bejeweled Bulgur Pilaf with Pomegranate Molasses and Black Garlic Dressing
By: Blanche Shaheen/Arab America Contributing Writer When looking for new recipe ideas, the biggest inspiration can come from the actual ingredients in the Middle Eastern kitchen. Some fresh herbs like mint clipped from a windowsill herb garden, a bag of ripe pomegranates from the farmer’s market, some bulgur grain in the pantry, or an exotic … Continued